Tickton Grange Hotel,
Tickton, Beverley,
East Yorkshire,
HU17 9SH
01964 543 666
info@ticktongrange.co.uk
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The Small Print
To Start
Main Course
for the Traditionalist
Main Course
for the Modernist
Desserts
To finish
Sunday Lunch
Chicken liver pate
port jelly, sourdough crisps, celeriac slaw
Bridlington crab
pumpkin panna cotta, brown crab toast
East Yorkshire game terrine
smoked mayonnaise, rye toasts
Compressed fruit cocktail
blackcurrant sorbet
Chestnut mushroom soup
truffle cream, chopped chives
Tickton Grange Roast
Sirloin of beef or Roast lamb
Served with Creamy mash, Yorkshire pudding,
rich gravy, duck fat roasts, seasonal vegetables
Herb fed roast chicken breast
Jerusalem artichoke, charred leek
Red mullet
bouillabaisse, roast red pepper
Confit belly pork
butternut squash, Tickton crab apple and chorizo chutney
Chocolate and praline delice
cherry sorbet
Coconut cheesecake
rum and raisin ice cream
Sticky toffee pudding
warm butterscotch sauce, vanilla ice cream
Tickton fruit medley
pouring cream
Cheese slate
celery, grapes and biscuits
Coffee
served with Tickton Truffles
Adults 29.50 Children under 12 17.50
Children under 3 with our compliments
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